Anjeer
Soft, honey-sweet dried figs
Inclusive of all taxes
Plump, golden anjeer with a deep honey-caramel sweetness.
Premium Afghani anjeer — soft, plump dried figs naturally sweetened by the sun. Rich in fibre, calcium and iron, with a deep honey-caramel flavour. Beautiful on a cheese board, soaked overnight, or eaten straight from the jar.
- No added sugar
- Rich in fibre & calcium
- Sun-dried whole figs
Ships in 24 hrs · Arrives in 2–5 days across India
Why people love Anjeer
A genuinely premium anjeer starts long before it reaches the pouch. We work hand-in-hand with growers in Afghanistan to pick only the lots that pass our cupping and grading bar — then we cold-store, vacuum-seal and ship them out the same week, so freshness isn’t a marketing line, it’s the default.
- No added sugar
- Rich in fibre & calcium
- Sun-dried whole figs
Sourced from Afghanistan
Afghanistan has the climate, the soil and the generational know-how that make this anjeer worth seeking out. We buy in small, traceable lots rather than the bulk commodity grade — which is why the colour, size and aroma stay consistent across every order.
Quick facts
- Origin
- Afghanistan
- Shelf life
- 9 months sealed · 3 months opened
- Packing
- Nitrogen-flushed, vacuum-sealed
- Storage
- Airtight jar · refrigerate after opening
Frequently asked
Where do Shivanti Anjeer come from?
Our Anjeer are sourced directly from Afghanistan. Each lot is hand-sorted, nitrogen-flushed and vacuum-sealed within 48 hours of arrival, so what reaches you is the same quality our buyers approved at origin.
How should I store Anjeer at home?
Once opened, transfer to an airtight jar and refrigerate. Stored cold, Anjeer stay crunchy and aromatic for up to 3 months past opening.
Are Shivanti Anjeer 100% natural?
Yes. No added sugar, no preservatives, no artificial colour or flavour. Every batch is third-party lab tested for pesticides and aflatoxins before it ships.
Fresh, crunchy and the packaging is gorgeous. My go-to gift now.
Worth every rupee. The pistachios are unreal.